Principal passes in any two of the following: Chemistry, Biology, Agriculture, Foods and Nutrition, Physics and Mathematics obtained at the same sitting.

Source:https://gu.ac.ug/programme/bachelor-of-science-in-food-bioscience-and-agribusiness/

Subjects for Admission

Chase your dreams in heels of your course. Know where this course is taking you by checking out the careers associated to it listed below

• Agricultural and Food Science Technician
• Food Scientists and Technologist
• Supply Chain Manager

Hear and learn from those that did the course and what they have been able to do with the knowledge they acquired

With a Bachelor of Science in Food Bioscience and Agribusiness, graduates can pursue a variety of job roles in the food industry. Some potential career paths include:

- Food Quality Assurance Specialist: Ensuring that food products meet quality and safety standards.
- Food Product Development Scientist: Developing new food products and improving existing ones.
- Food Safety Manager: Implementing and maintaining food safety protocols in food processing facilities.
- Agricultural Economist: Analyzing market trends and economic factors related to agriculture and food production.
- Supply Chain Manager: Managing the flow of goods and services in the food industry, from production to distribution.
- Food Marketing Manager: Developing and implementing marketing strategies for food products.
- Research Scientist: Conducting research to improve food production methods, food safety, and nutrition.

These are just a few examples, and there are many more opportunities for graduates with this degree. It's a versatile field that offers a range of career options.